Mackinac Island RestaurantsFarm-to-Ferry Dining

Designed culinary adventures await guests at Mission Point's unique dining outlets. Delight in the seasonal flavors of Mackinac Island while taking in the picturesque views from any of our eateries.

At Round Island Kitchen and Bistro on the Greens, our youngest guests (12 and under) can enjoy meals from our Kids Menu for free with the purchase of an adult main meal. This offer is limited to two free kids' meals per adult main meal and must be applied to the guest room charge. It is available from the day of check-in at 4 PM until the day of check-out at 11 AM and is exclusive to our guests. In order to take advantage of this offer, adult meals must be charged to your room. Enjoy delightful family meals together and make the most of your stay at Round Island Kitchen and Bistro on the Greens!

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outdoor dining with a garden and waterfront view

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delicious apple dessert on a white plate with caramel sauce decorated

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Baristas standing behind a black counter

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indoor view of the Strait Up Coffee with a patterned carpet

Lily's
Lemonade

view of three bottles of lemonade in a bike

Mission Point
Picnic Society

Our Culinary StoryFarm-to-Ferry Dining

Name: Mission Point Mackinac Island
Address: One Lakeshore Drive, Mackinac Island, MI, 49757, USA
Telephone: (800) 833-7711

We are often asked, "How does Mission Point get fresh produce and ingredients?" Our location on an island in the Straits of Mackinac does present some unique logistical challenges in securing regular deliveries of goods and resources to the Resort, which must be delivered either by ferry or flight before a horse-drawn dray delivery. So, with a lot of planning and communication between mainland farms, transportation providers, and our culinary team, fresh produce, dairy, meat, and other products make their way from Farm to Ferry and onto guests' plates within a matter of days from being picked.